Caviar Golden Goat en pole position
From Thursday, April 30, 2026 to Monday, May 4, 2026
Au cœur de l’expérience : les mini-burgers Golden Goat au caviar Fast Lane.
Two perfectly executed Black Opal wagyu sliders, finished with a crown of Golden Goat caviar, quail egg, house-made aioli and micro lettuce.
Playful, indulgent and engineered to be the most talked-about bite of the weekend.
This is where culinary trend meets cultural moment - caviar on everything, elevated to a full-throttle experience by Executive Chef Christopher Aguirre.